“Bloom Inn Flowers” was created with the hospitality industry in mind.  We saw a need for fresher, quality cut flowers at competitive prices for Professional florist and Inn keepers of America  and a new company was ‘born’ in the latter half of 2007.

We have been growing some of Americas most premiere cut flowers for over 50 years.  There are currently 2 farms with over 200 total acres of land to include over 1 million sq. ft. of green & shade houses in which we grow our amazing flowers.  Both of our farms are located on the rich, fertile soil of the California coastline.  The Central California coast offers an ideal climate for the production of over 30 different varieties of lilies and an abundance of other bulb flowers, perennial crops and high production annuals.  This amazing climate allows us to grow only the highest quality flowers and offer them to our customers on a year round basis.

The Bloom Inn Flowers family consists of more than 100 employees that are an essential part of the quality control on which our customers have come to depend and trust.  Commitment to quality begins in the field and greenhouses with application of the latest floriculture methods available and state-of-the-art equipment.  Our foremen are hands-on and ensure that our harvesters pick only select flowers and greens.  Finally, the packing crew makes a careful inspection to be sure that only superior products are shipped in Bloom Inn Flowers boxes. Flowers from ‘Bloom Inn’ go from field to your door in less than 48 hours.  These are exactly the reasons why we are proud to say that you could not possibly get a fresher cut flower unless you grew them yourself.